Jeong: Restaurant Review Chicago, ReviewsSamira CohanimMay 19, 2019jeongjeong, chicago, korean food, scallops, duck, steak, dessertComment
Omakase Takeya: Restaurant Review Chicago, ReviewsSamira CohanimApril 23, 2019omakase takeya, chicago, sushi, omakase, nigiri, tuna, sushi chef, uni, ikura, special occasion, tasting menuComment
